Pancakes for champions have spirulina!

  July 7, 2018  >   Breaking news · Buzz · Curiosity · Flash en

PANCAKEs WITH SPIRULINE for a super breakfast! 

Pancakes: the real champions breakfast is made with a very special superfoods!

Therefore, in this recipe we present the benefits of spirulina in a multi-protein pancakes that you can easily replicate at home!

Here’s the pancakes recipe and method below

Ingredients (for 25 pancakes approx.)

Pancakes
Pancakes
  • 160/170 g of flour
  • 1/2 teaspoon of salt
  • 1 teaspoon of baking powder
  • 1 teaspoon of sugar
  • 225 ml milk
  • 1 egg
  • 20 g of melted butter
  • 3 g of SPIREAT spirulina -blended

How to make the champions’ pancakes?

  • Add the salt, baking powder, sugar, egg and melted butter in a bowl, then mix to obtain a smooth mixture, then slowly add the flour to avoid lumps.
  • Meanwhile, in a saucepan, heat the milk over a low flame and add the previously blended SPIREAT spirulina. 
  • Stir until the spirulina has melted and, finally, pour the milk into the mixture while continuing to mix.
  • Lightly butter a pan and pour a ladleful of mixture as soon as the pan becomes hot.
  • Then, cook the pancakes on both sides and remove from the pan.
  • Then simply fill its according to your taste (we suggest a stuffing with smoked salmon cut into small pieces, sour cream, chives and mint).

What make this pancakes’ recipe so special?

SPIREAT a brand new kind of spirulina that has been recently developed by  Scuderia – FF Urban CooLab, which was a historic canteen in the centre of Bologna and  now a major hub for innovation for the agri-food sector – featuring urban farming laboratories and food alchemists

You don’t know what spirulina is and not so sure why to use it in your pancakes?

Few good reasons below:

  • It is nothing more than a dried biomass from a freshwater microalga.
  • it contains all the essential amino acids, it is a rich source of beta-carotene, folic acid and vitamin C,
  • its protein intake is three times higher than that of a steak.

SPIREAT, in particular, guarantees:

  • 100% biological and sustainable spirulina
  • an algae with a more delicate flavor than that already on the market, due to cultivation without additives and preservatives

But  innovation doesn’t end there, as the pancakes can be cooked using a PancakeBot , a 3D food printer that makes graphic shapes of your choosing.

Pancake Bot
Pancake Bot

 

Hey, don’t worry!  You do not have to 3d printng/cooking them!

Indeed you can also experiment with this recipe at home, while you’ll be interacting with PancakeBot when visiting Maker Faire Rome – The European Edition from 12 to 14

October!

In fact, there will be a large Food Area with coocking showcases, for all the tech foodies, especially the most demanding!

Attention: the collaboration with the Future Food Institute is renewed and, once again, they will present great food inventions!

Enjoy your pancakes and see you at Maker Faire Rome in October!