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As Dale Dougherty co-founder of the Make Media and Maker Faire explains in Free to Make, cooking a meal with family is one of the original components of Maker Movement. Cooking for ourselves gives us control, it is something we are free to do, free to learn and free to share. The things that people have made themselves have magic power; they have hidden meanings that other people can’t see.
From Singapore to the USA and all around Europe, Edible Innovations profiles food makers that engage in improving the global food system at every stage, from production to distribution to eating and shopping. Join us as we explore the main trends in the industry from a maker perspective.
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Saturday 13 October
From 10.30 am to 11.30 am
Room 4 pav. 4
Moderator: Future Food Institute. Speaker: Simeon Pieterkosky - Aquaai; Evan Weinstein and Miguel Valenzuela - Cocoa Press & PancakeBot; Rodrigo García González - Ohoo!; Claire Schlemme - Renewal Mill
Moderator: Future Food Institute.
Speaker: Simeon Pieterkosky - Aquaai
Evan Weinstein and Miguel Valenzuela - Cocoa Press & PancakeBot
Rodrigo García González - Ohoo!
Claire Schlemme - Renewal Mill
It is the most important event in the world of innovation. Is a showcase of invention, creativity, and resourcefulness. Maker Faire gathers together tech enthusiasts, crafters, educators, tinkerers, schools, universities, research institutes, artists, students, and corporations. Makers come to show their creations and share their learnings. Attendees flock to Maker Faire to glimpse the future and find the inspiration to become Makers themselves.